When it reached Italy, there was a little more panic and seriousness about it in the media. In May, I was scheduled to be studying abroad in Italy, so our trip advisor sent us weekly updates about what was happening as the virus spread.
I realized COVID-19 was significant when one of my colleagues had a family friend in Wuhan, China, and they said the virus is to be taken completely serious, and it is not accurately presented in the Chinese media.
We began to discuss the virus in many of my classes, but I still just assumed we were discussing it as news and not something that would be personally affecting us. I did not realize the magnitude of what was happening until March when we were out for spring break and other students were speaking about how colleges were not letting students come back to school.
I am a sophomore integrated marketing communications major at the University of Mississippi, who is now back in my childhood home in Greenwood living off matcha and fishsticks. I am here with my parents, younger sister and tiny dog – happy to be home, but I just want this to be over.
While hundreds of millions of people in the U.S, are quarantined at home, there are still millions of Americans who have been deemed “essential employees” and are therefore still traveling to and from work every day.
It’s crazy to think how one thing, as small as a virus, took our precious world and turned it upside down overnight. The mention of COVID-19 brings up many emotions. Worry, stress, hope, and appreciation are all things I’ve experienced within the past month.
In these stressful times, my mother has challenged me to stay connected to the people I have left in the wake of COVID-19.
Soon my thoughts started to mostly be about my mother and fathers’ safety. Both individuals are middle-aged victims of cerebrovascular accidents and have diabetes.
How do you go from being an active student-athlete all year to sitting in the house all day? For many athletes across the world, the pandemic is a difficult time, but athletes and others can use this time to work on new goals and better themselves.
I first heard about the coronavirus while talking about current events in my journalism class about two months ago. At the time, I thought it wasn’t a serious issue and that it would go away within the next few weeks. Obviously, I was wrong about that.
Coronavirus. That is a word I would like to never hear again. The pandemic has affected the lives of millions worldwide, but there are small things each of us can do to help others during this time.
From barbeque to fried chicken, Oxford has plenty of incredible food – but what if you want something light and healthy? Brent Cartwright saw this gap in the food scene and brought his entrepreneurial spirit to Oxford where he opened a healthy smoothie joint right in the heart of town.
Ole Miss Assistant Baseball Coach Carl Lafferty needed someone on staff with a strong discipline in baseball analytics to coach players at a higher level than ever before. This is where Chris Goudoras, director of operations and analytics expert, found his role.
As the world grows more health conscious, businesses like Herbalife remain popular because of social media
Many businesses today use the power of technology as their primary platform for product sales, advertisement, and communications. Nutrition companies, such as Herbalife, have created the national trend of selling their products exclusively through independent distributors.
Healthy eating can be challenging, especially for college students surrounded by fast food restaurants and cafeterias with limited menus. It’s even more important now that we are facing a viral pandemic.
ILLINOIS – Every weekday from 6:30 a.m. to 10:30 a.m. when Edwardsville High School (EHS) is in session, students congregate near Tiger Den, once a concession stand and now a cafe, to get their caffeine and breakfast fix.