You may already be wondering, What does ‘gastronomic’ mean? The word refers to gastronomy, or the practice or art of choosing, cooking and eating good food. These days, it may be difficult to find a restaurant of exceptional gastronomy. However, you may find that Ravine meets and exceeds all expectations.
From working in a family-owned restaurant at age 16, to taking a desk job in corporate America, Brooke Krizbai realized working for someone wasn’t an option anymore. Today, she owns two Oxford restaurants – Volta Taverna and Track 61.
Jessica Duffield Oxford Stories firstname.lastname@example.org Daniel Malagon, 20, is a waiter at El Mariachi Mexican restaurant in Oxford. He was born in Los Angeles, but his parents are from Jalisco, Mexico. He […]
Wade Johnson Oxford Stories email@example.com Recently announced as a semi-finalist for the Best New Restaurant James Beard Award – an honor that has been called the equivalent of the Oscars in the […]